Made with regenerative farmed organic Andalusian almonds, this crunchy pâte à tartiner is rich, nutty, and deeply satisfying, with a natural roasted flavour and a satisfying bite.

Handcrafted in small batches, it’s less sweet than a traditional spread, allowing the quality of the almonds to shine. Perfect spread on toast, layered into pastries, or spooned straight from the jar.

The spread is made with real high-quality almonds and chocolate and no additional oils are added; Therefore, at room temperature, it may have more of a firm texture, this is a sign of the quality of ingredients

INGREDIENTS: ALMONDS, 62% Dark chocolate (cocoa beans, sugar, cocoa butter, emulsifier (sunflower lecithin)), 38% Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier (sunflower lecithin), natural vanilla extract), sugar, MILK POWDER, clarified BUTTER, sea salt.

400g jar